Our cuisine has already received several awards from Gault Millau, Á la Carte and Fallstaff and is also one of the best in the country in 2020!

We attach great importance to seasonal and regional products. We celebrate the lightness of the Mediterranean Alps-Adriatic cuisine and reinterpret the well-known traditional Austrian cuisine.

Embark on a culinary journey and let us spoil you!

Opening times Restaurant “la balance”:

Daily:

from 07:00 to 10:30 – gourmet breakfast

from 11.30 am to 5.30 pm – gourmet menu and patisserie delicacies (cakes, tarts, ice cream creations and daily specialities)

from 18.30 to 20.30 – 5-course gourmet menu, steak and fish menu as well as Austrian classics